Don Gabriele Extra Virgin Olive Oils
At Tenuta Rasocolmo, we take great pride in the meticulous crafting of our exquisite organic Extra Virgin Olive Oil (EVO): DON GABRIELE from Cipressini Olives. This exceptional oil, distinguished by its golden hue with subtle green undertones, offers a delightful blend of fruity aromas and a robust, slightly spicy flavor.
Immerse yourself in the intense and flavorful experience that defines Don Gabriele
Inzolia Wine Jelly
Derived from our Hismael Inzolia, we present a unique wine jelly that encapsulates the fruity and floral nuances of our white wine. Perfect for pairing with cheeses or simply enjoyed on artisanal bread crisps.
Wild Fennel Pesto
Inspired by a commitment to showcasing local produce, our Wild Fennel Pesto is crafted from the wild fennel grown on the estate. The result is a uniquely delicate and subtly spicy pesto, ideal for enhancing the flavors of bread crisps or as a condiment for pasta dishes.
White Mulberry Jam
Harvested annually from our White Mulberry tree, we create a delectable jam available in jars. Perfectly paired with cheeses or savored as part of a delightful breakfast.
Red Wine Jam (Faro)
Before the harvest, we carefully remove excess grapes from the Faro Doc vineyard, allowing the plant to nourish its finest clusters. From these carefully selected grapes, we produce our organic Red Wine Jam. Ideal for breakfast or as a delightful accompaniment to cheeses.
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Smooth Chili Velvety
From our garden, a variety of peppers are transformed into a smooth velvety spread, ideal for pairing with cheeses or simply spreading on bread. You'll be surprised by how the spicy kick of chili can also be subtly sweet, according to our recipe.
Plum Jam
Our orchard gifts us with a variety of fruits every year. From the plum tree, we produce exquisite jam perfect for breakfast or to pair with cheeses as well.